Wellness

@ Moraine Valley

Nutrition

National Nutrition Month Quiz!

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Take this quiz, email me your answers at devinerickertk@morainevalley.edu for a chance to win a $25 Jewel Gift card. Email answers by Tuesday 3/22 at 5pm. Answers to the quiz and winner will be posted next Wednesday!

Kelly Devine Rickert

Wellness Coordinator

7 No Nonsense Tips for Long Term Results!

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It’s that time of year. The time where we want to jump-start our systems, head back to the gym, vow to lose those pesky pounds. In lieu of crash dieting in 2022, here is some real life weight loss advice from a realistic dietitian!

7 tips for long-term permanent success when it comes to weight loss, weight maintenance and overall health.

  1. Start planning! It’s not glamorous. It is MOST definitely NOT fun (for most). But it works. It truly does. If you plan out your breakfast, lunch, snack and dinner you are less likely to be hungry, to watch your portions and be less tempted to go through a drive thru. (and it saves money. Lots and lots of money!)
  2. Go shopping weekly. And make a list!
  3. Exercise! Have to have to have to. Find something you love or at least something you don’t hate. And do it often. Wear a pedometer and increase your steps daily. Take a class. Join Fitrec. But just get moving. Your body is not meant to be idle. If you sit all day and all night, you need to constantly get up and move to offset this. Get that heart rate up. Lift some weights. Do some stretching. Your body, metabolism and heart will thank you down the line!
  4. Plan your dinner meals each week. No need to be a short order cook. Eating healthy is for the whole family! You can bake instead of fry. You can add vegetables… steamed, roasted or a nice salad. You can have fruit for dessert. The possibilities are endless. When I hear someone say, “I can’t eat this way, I would have to make 2 meals, 1 for myself and 1 for family”. I cringe. You can make food that is kid friendly but healthy. TRUST ME.
  5. Make small changes. Make a small goal and then work towards it. Baby steps are better than none at all. I am not a fan of the “I’ll start my diet Monday” approach. What about your next meal? Can you squeeze a workout in today after work? Can you increase your pedometer step goal? Small changes add up over time. I had an almost wheel chair bound patient of mine increase her steps from 1,000 to almost 6,000 a day just by using this approach. You can do it! Stop listing your excuses and instead list what you can accomplish!
  6. Please ditch the sugary drinks. Please, please, please. Your body, heart, pancreas are not a fan. Wean yourself off as much sugary beverages as you can. Drink LOTS of water. Ice cold, water. From a BPA free container. All day. Throw a slice of lemon or berry or cucumber in there. But drink water. It will energize you and help you burn more calories.
  7. You only get one life. Let’s make the most of it shall we? Instead of constantly dieting, taking pills, hating on our bodies, embrace life and the body God gave you! Make goals, stop waiting for Monday to press the restart button!!!

~Kelly Devine Rickert, RD and Moraine Valley Community College Wellness Coordinator

devinerickertk@morainevalley.edu

6 Easy Earth Friendly Nutrition Tips! #gogreen

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Wondering what you can do to minimize your impact on Mother Earth? Look no further!  These
are easy ways you can start to reduce, reuse and recycle more often!

  1. Make a grocery list and go shopping. Weekly!!! (Bring your reusable bags (when we can again) or opt for paper bags.) When you shop for your food, cook from home, pack your lunches
    and snacks to bring with you, you are reducing waste. In a HUGE way!
    Think about it. Every single time you dine out, whether it be at a fast food restaurant, food truck or grab and go’s like vending machines and gas stations, you are throwing out garbage, containers and wrappers.
    In most recent stats, 44% of Americans eat at a fast food restaurant each week… That is a lot of garbage!
  2. Buy in bulk
    Yes, 100 calorie packs and mini containers of pre-cut veggies save us time, but also increases our waste. Here are items to buy in bulk, to cut up and portion out at home, It’s cheaper and better for the environment!
    Fruits, Vegetables, Nuts/seeds, Beans, Grains, Rice, Oats, Yogurt, the list goes on.
  3. Ditch the water bottles ONCE AND FOR GOOD!
    Each day, people in the U.S. throw away more than 60 million plastic water bottles. Tap water is great or buy a water filter if desired but let’s ditch those plastic water bottles! Keep a BPA free, dishwasher safe water bottle on hand and refill it up! Some water bottles even
    have their own filtration system.
  4. Eat Local.
    By buying foods close to your home, you are reducing the distance your food must travel, thus the energy it takes to do so! Visit your local farmers market or at least shop for foods that are in season.
  5. Plant a garden
    Save the water for your lawn and instead it for a garden. Don’t have enough room? You can plant a few tomato, pepper and herbs in pots on a patio or porch. Great way to make fresh tomato sauce for pasta and pizza nights!
  6. Minimize leftovers
    Did you know the US throws away 80 BILLION pounds of food…. A year!!! Use those leftovers! Store them in freezer for use later or you can also add your produce, egg shells, coffee grounds etc to a compost. You can start a simple compost using a 5-gallon bucket and some
    grass and leaves from your yard.
    Even making 1 or 2 small changes can really add up over time!

We do not inherit the earth from our ancestors, we borrow it from our children. ~Native American Proverb


Kelly Devine Rickert

Celebrate Earth Day All Month!

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earth-day

Wondering what you can do to minimize your impact on Mother Earth? Look no further! These are (in my opinion) easy ways you can start to reduce, reuse and recycle more often.

1. Make a grocery list and go shopping. Weekly! (Bring your reusable bags or opt for paper bags and recycle!) When you shop for your food, cook from home, pack your lunches and snacks to bring with you, you are reducing waste in a big way.
Think about it. Every time you dine out, whether it be at a fast food restaurant, food truck or grab and go’s like vending machines and gas stations, you are throwing out garbage, containers and wrappers.
In most recent stats, 44% of Americans eat at a fast food restaurant each week. That is a lot of waste!

Example Lunch from home:
Leftover taco meat from last night (in reused Brummel and Brown container)
Salad with veggies and cheese in Bento box
Salad dressing in mini container
Fork from home

All can be washed at home and reused!

VS.

Lunch from Panera
Salad and sandwich
2- Plastic/carboard boxes
plastic utensils
large brown paper bag

2. Buy in bulk!
Yes, 100 calorie packs and mini containers of pre-cut veggies save us time, but also increases our waste.
Here are items to buy in bulk, to cut up and portion out at home. It’s cheaper and better for the environment!
Fruits
Vegetables
Nuts/seeds
Beans
Grains
Rice
Oats
Yogurt

3. Ditch the water bottles ONCE AND FOR ALL
I have not bought a case of water bottles in probably over 9 years.
Keep a BPA free, dishwasher safe water bottle on hand and refill it up! Some water bottles even have their own filtration system.

4. Go Meatless once a week
Ditching the animal proteins once a week will save your pocketbook AND reduce your carbon footprint.
By reducing your animal protein intake just once a week you can decrease fossil fuel usage, water usage AND reduce greenhouse gas emmissions.
For my Meatless Monday (which will actually be today’s dinner in honor of Earth Day!)…
I am simply making homemade pasta sauce with whole grain pasta, side salad with fresh veggies and a side of whole grain garlic toast. Easy Peasy.

5. This one is obvious and you probably knew it was coming…. EAT. Local.

By buying foods close to your home, you are reducing the distance your food must travel, thus the energy it takes to do so!
Visit your local farmers market or at least shop for foods that are in season. To find a Farmers Market or CSA near you visit, visit this website: http://search.ams.usda.gov/FARMERSMARKETS/default.aspx

6. Plant a garden… or at least some pots of home grown veggies.
Save the water from your lawn and use it instead for a garden. Don’t have enough room? Join a community garden! Even making 1 or 2 small changes can really add up over time!

We do not inherit the earth from our ancestors, we borrow it from our children. ~Native American Proverb

Kelly Devine Rickert, MS RDN CSSD

Moraine Valley Wellness Coordinator